believe it or not - bonjour madame et monsieur - i am going for a french week.
first of all i have to apologize for not publishing any asian food experiments after thursday, but i decided it was enough asian for the week. so i simply did not eat asian food at all at the weekend. but that is fine i guess. i should not be bothered about blogging at the weekend anyways.
college is about to start and my holidays in peace are over. there will be a lot of book-buying and writing and highlighting and listening and stuff like that going on through my weeks now. this is a good thing though. believe it or not i love college. and i love studying, so there is nothing sad about going back to college.
(Duke the Berry, Les Trés Riches Heures)
so about my decision to go all french this week. as far as i am concerned i have never properly cooked french dinners. i have been to paris twice and have ate baguette, croissants and crêpes as much as i could get (to be honest, i think i always gained like ten kilos a day). great, so i will turn to be fat this week... although french women do carry this secret with them and have always done. they do not get fat. they do stay slim and skinny for like ever. look at carla bruni, hell yeah she looks fantastic and i bet she has been invited to lots and lots of le dîners through the past years. but mireille guiliano has already written about the fact french women stay as they are although they eat three course-dinners most of the time (guess what, normal housewives would not but those fammes who are important...). just that you know: i will not cook three course dinners everyday. i am not a professional cook, i am just this little girl, living in the big city and trying to have fun cooking unusual stuff, buying ingredients i have never touched before (i will not, definitely not, eat foie gras though.)
my week's diet will be planned today so i will probably blog a second time today, if i am up to it. like a week's menu...
au revoir!
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